<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Recipes For Mom &#187; pie crust</title>
	<atom:link href="http://www.recipesformom.com/tag/pie-crust/feed" rel="self" type="application/rss+xml" />
	<link>http://www.recipesformom.com</link>
	<description>Recipes for busy moms, by busy moms</description>
	<lastBuildDate>Thu, 11 Jun 2009 14:04:41 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.9.1</generator>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
			<item>
		<title>Chicken or Turkey Pot Pie</title>
		<link>http://www.recipesformom.com/1412/chicken-or-turkey-pot-pie</link>
		<comments>http://www.recipesformom.com/1412/chicken-or-turkey-pot-pie#comments</comments>
		<pubDate>Wed, 11 Mar 2009 13:03:02 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Crockpot]]></category>
		<category><![CDATA[Turkey]]></category>
		<category><![CDATA[bay leaf]]></category>
		<category><![CDATA[celery]]></category>
		<category><![CDATA[chicken broth]]></category>
		<category><![CDATA[cooked chicken]]></category>
		<category><![CDATA[flour]]></category>
		<category><![CDATA[milk]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[pie crust]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[turkey]]></category>
		<category><![CDATA[Vegetable]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=1412</guid>
		<description><![CDATA[Chicken or Turkey Pie
3 cups diced cooked chicken or turkey
2 cans (14 1/2 ounce each) chicken broth
1/2 teaspoon salt
1/2 teaspoon pepper
1 stalk celery, thinly sliced
1 medium onion, chopped
1 bay leaf
3 cups potatoes, peeled and cubed
1 package frozen mixed veggies (16 oz)
1 cup milk
1 cup flour
1 teaspoon pepper
1/2 teaspoon salt
1 9-inch refrigerated pie crust
In Crock Pot, [...]]]></description>
		<wfw:commentRss>http://www.recipesformom.com/1412/chicken-or-turkey-pot-pie/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Fresh Peach Pie</title>
		<link>http://www.recipesformom.com/656/fresh-peach-pie</link>
		<comments>http://www.recipesformom.com/656/fresh-peach-pie#comments</comments>
		<pubDate>Tue, 24 Feb 2009 23:59:14 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Pie & Cobbler]]></category>
		<category><![CDATA[lemon juice]]></category>
		<category><![CDATA[peaches]]></category>
		<category><![CDATA[pie crust]]></category>
		<category><![CDATA[sugar]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=656</guid>
		<description><![CDATA[Fresh Peach Pie
(you can use this recipe for apricots, plums, pears, or cherries too)
Prepare the pie crust first. (you&#8217;ll want enough dough for a top on the pie)
I use about 5-6 peaches (don&#8217;t know how much that is, just what I think looks like enough in the bowl for the size pan I&#8217;m going to [...]]]></description>
		<wfw:commentRss>http://www.recipesformom.com/656/fresh-peach-pie/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pecan Pie with Kahlua and Chocolate Chips</title>
		<link>http://www.recipesformom.com/641/pecan-pie-chocolate-chips</link>
		<comments>http://www.recipesformom.com/641/pecan-pie-chocolate-chips#comments</comments>
		<pubDate>Tue, 24 Feb 2009 21:08:57 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Chocolate]]></category>
		<category><![CDATA[Pie & Cobbler]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[chocolate chips]]></category>
		<category><![CDATA[coffee liqueur]]></category>
		<category><![CDATA[corn syrup]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[flour]]></category>
		<category><![CDATA[pecans]]></category>
		<category><![CDATA[pie crust]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[vanilla]]></category>
		<category><![CDATA[whipping cream]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=641</guid>
		<description><![CDATA[Pecan Pie with Kahlua and Chocolate Chips
1/2 cup sugar
1/4 cup butter, room temperature
1 tablespoon flour
3/4 cup dark corn syrup
1/4 cup Kahlua or other coffee liqueur
1 teaspoon vanilla extract
3 large eggs
1 cup pecans, chopped
1/2 cup semisweet chocolate chips
1 9&#8243; pie crust
2/3 cup whipping cream, chilled
pecan halves (optional)
Preheat oven to 375F. Beat sugar and butter in medium [...]]]></description>
		<wfw:commentRss>http://www.recipesformom.com/641/pecan-pie-chocolate-chips/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pecan Pie</title>
		<link>http://www.recipesformom.com/632/pecan-pie</link>
		<comments>http://www.recipesformom.com/632/pecan-pie#comments</comments>
		<pubDate>Tue, 24 Feb 2009 20:54:06 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Pie & Cobbler]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[corn syrup]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[pecans]]></category>
		<category><![CDATA[pie crust]]></category>
		<category><![CDATA[sugar]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=632</guid>
		<description><![CDATA[Pecan Pie
3 eggs
2/3 cup sugar
1/2 tsp salt
1/3 cup melted butter
1 cup light corn syrup
1 cup pecan halves (or a little more than a cup of crushed pecans)
1 9&#8243; pie crust, baked
Beat eggs, sugar, salt, butter, and syrup with rotary beater. Stir in nuts. Pour all in crust. Bake 40-50 minutes at 375 F. (Note: It [...]]]></description>
		<wfw:commentRss>http://www.recipesformom.com/632/pecan-pie/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chocolate Cream Pie</title>
		<link>http://www.recipesformom.com/340/chocolate-cream-pie</link>
		<comments>http://www.recipesformom.com/340/chocolate-cream-pie#comments</comments>
		<pubDate>Tue, 17 Feb 2009 15:18:48 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Chocolate]]></category>
		<category><![CDATA[Pie & Cobbler]]></category>
		<category><![CDATA[cream cheese]]></category>
		<category><![CDATA[milk]]></category>
		<category><![CDATA[pie crust]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[whipping cream]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=340</guid>
		<description><![CDATA[Chocolate Cream Pie
1 c Semi-sweet chocolate pieces
1/3 c Milk
2 c Sugar
3 oz Cream cheese, softened
1 c Whipping cream
1 ea Pie crust, baked
Beat together cream cheese and sugar; set aside. Heat chocolate and milk over low heat, stirring until melted; remove from heat. In a separate bowl, whip cream until soft mounds hold their shape. Beat [...]]]></description>
		<wfw:commentRss>http://www.recipesformom.com/340/chocolate-cream-pie/feed</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Amish Shoo Fly Pies</title>
		<link>http://www.recipesformom.com/71/amish-shoo-fly-pies</link>
		<comments>http://www.recipesformom.com/71/amish-shoo-fly-pies#comments</comments>
		<pubDate>Wed, 04 Feb 2009 20:15:57 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Amish]]></category>
		<category><![CDATA[Pie & Cobbler]]></category>
		<category><![CDATA[brown sugar]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[flour]]></category>
		<category><![CDATA[margarine]]></category>
		<category><![CDATA[molasses]]></category>
		<category><![CDATA[nutmeg]]></category>
		<category><![CDATA[pie crust]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=71</guid>
		<description><![CDATA[Amish Shoo Fly Pies
CRUMB MIXTURE:
2 c. flour
3/4 c. brown sugar
1/3 c. margarine
1/2 tsp. nutmeg
1 tsp. cinnamon
SYRUP MIXTURE:
1 c. molasses
1/2 c. brown sugar
2 eggs
1 c. hot water
1 tsp. baking soda, dissolved in the hot water
2 unbaked 8&#8243; pie crusts
Mix crumb ingredients together until crumbs are formed. In separate bowl, mix syrup ingredients together. Pour 1/2 of [...]]]></description>
		<wfw:commentRss>http://www.recipesformom.com/71/amish-shoo-fly-pies/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>

