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	<title>Recipes For Mom &#187; celery</title>
	<atom:link href="http://www.recipesformom.com/tag/celery/feed" rel="self" type="application/rss+xml" />
	<link>http://www.recipesformom.com</link>
	<description>Recipes for busy moms, by busy moms</description>
	<lastBuildDate>Thu, 11 Jun 2009 14:04:41 +0000</lastBuildDate>
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			<item>
		<title>Crockpot Vegetable Clam Chowder</title>
		<link>http://www.recipesformom.com/1854/vegetable-clam-chowder</link>
		<comments>http://www.recipesformom.com/1854/vegetable-clam-chowder#comments</comments>
		<pubDate>Mon, 13 Apr 2009 17:26:32 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Crockpot]]></category>
		<category><![CDATA[Soups & Stews]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[celery]]></category>
		<category><![CDATA[clams]]></category>
		<category><![CDATA[cream of potato soup]]></category>
		<category><![CDATA[dry milk]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[paprika]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[sugar]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=1854</guid>
		<description><![CDATA[Crockpot Vegetable Clam Chowder
2 6 1/2 oz cans minced clams
2 c. peeled potatoes, cut into 1/2&#8243; cubes
1 c. finely chopped onion
1 c. chopped celery
1 tsp. sugar
1/4 tsp. salt
1/4 tsp. pepper
2 10 3/4 oz cans condensed cream of potato soup
2 c. water
1 c. nonfat dry milk powder
1/3 c. flour
1 c. cold water
4 slices bacon, crisp-cooked, drained, [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Crockpot Cheese Soup</title>
		<link>http://www.recipesformom.com/1779/crockpot-cheese-soup</link>
		<comments>http://www.recipesformom.com/1779/crockpot-cheese-soup#comments</comments>
		<pubDate>Sat, 28 Mar 2009 14:13:01 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Crockpot]]></category>
		<category><![CDATA[Soups & Stews]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[carrots]]></category>
		<category><![CDATA[celery]]></category>
		<category><![CDATA[chicken broth]]></category>
		<category><![CDATA[cream of cheese soup]]></category>
		<category><![CDATA[cream of potato soup]]></category>
		<category><![CDATA[hot sauce]]></category>
		<category><![CDATA[onions]]></category>
		<category><![CDATA[parsley]]></category>
		<category><![CDATA[sherry]]></category>
		<category><![CDATA[sour cream]]></category>
		<category><![CDATA[yogurt]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=1779</guid>
		<description><![CDATA[Crockpot Cheese Soup 
1/2 stick butter
3 green onions &#8212; chopped
3 stalks celery with leaves &#8212; chopped
2 carrots &#8212; grated
2 cans chicken broth
2 cans cheese soup
1 can cream of potato soup
parsley flakes
tabasco sauce &#8212; to taste
salt and pepper &#8212; to taste
8 ounces sour cream/or plain nonfat yogurt
3 tablespoons cooking sherry
Melt butter over low heat and saute [...]]]></description>
		<wfw:commentRss>http://www.recipesformom.com/1779/crockpot-cheese-soup/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Crockpot Cheeseburger Soup</title>
		<link>http://www.recipesformom.com/1772/crockpot-cheeseburger-soup</link>
		<comments>http://www.recipesformom.com/1772/crockpot-cheeseburger-soup#comments</comments>
		<pubDate>Sat, 28 Mar 2009 14:03:23 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Crockpot]]></category>
		<category><![CDATA[Hamburger]]></category>
		<category><![CDATA[Soups & Stews]]></category>
		<category><![CDATA[bouillon cubes]]></category>
		<category><![CDATA[bread crumbs]]></category>
		<category><![CDATA[carrot]]></category>
		<category><![CDATA[celery]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[corn]]></category>
		<category><![CDATA[egg]]></category>
		<category><![CDATA[ground beef]]></category>
		<category><![CDATA[hot sauce]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[potato]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=1772</guid>
		<description><![CDATA[Crockpot Cheeseburger Soup
2 cups water
1 cup corn &#8212; whole kernel
1 cup potato &#8212; chopped
1 cup celery &#8212; chopped
1/2 cup carrot &#8212; sliced
1/2 cup onion &#8212; chopped
2 cubes beef bouillon
1 jar cheez whiz &#8212; (16 oz)
Meatballs:
1 pound ground beef
1/4 cup bread crumbs
1 large egg
1/2 teaspoon salt
1/2 teaspoon tabasco sauce
Mix ingredients together thoroughly. Shape into medium size
meatballs. [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Crockpot Cajun Sausage</title>
		<link>http://www.recipesformom.com/1722/crockpot-cajun-sausage</link>
		<comments>http://www.recipesformom.com/1722/crockpot-cajun-sausage#comments</comments>
		<pubDate>Fri, 20 Mar 2009 14:40:25 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Crockpot]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[celery]]></category>
		<category><![CDATA[chicken bouillon cubes]]></category>
		<category><![CDATA[green pepper]]></category>
		<category><![CDATA[hot sauce]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[parsley]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[sausage]]></category>
		<category><![CDATA[steak sauce]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[thyme]]></category>
		<category><![CDATA[tomatoes]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=1722</guid>
		<description><![CDATA[Crockpot Cajun Sausage 
8oz Kielbasa sausage, cut in 1/4&#8243; slices
1 (14 1/2oz) can diced Tomatoes with liquid
1 medium Onion, diced
1 medium Green Pepper, diced
2 Celery stalks, thinly sliced
1 TBSP Chicken bouillon granules
1 TBSP Steak sauce
3 Bay leaves or 1 tsp dried Thyme
1 TSP sugar
1/4 to 1/2 TSP Hot Pepper sauce
1 cup uncooked instant Rice
1/2 cup [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Crockpot Brown Rice &amp; Chicken</title>
		<link>http://www.recipesformom.com/1708/crockpot-brown-rice-chicken</link>
		<comments>http://www.recipesformom.com/1708/crockpot-brown-rice-chicken#comments</comments>
		<pubDate>Thu, 19 Mar 2009 17:38:55 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Crockpot]]></category>
		<category><![CDATA[almonds]]></category>
		<category><![CDATA[celery]]></category>
		<category><![CDATA[chicken broth]]></category>
		<category><![CDATA[cooked chicken]]></category>
		<category><![CDATA[onions]]></category>
		<category><![CDATA[rice]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=1708</guid>
		<description><![CDATA[Crockpot Brown Rice &#38; Chicken
1 c. diced cooked chicken
2 onions, chopped
2 stalks celery, chopped
2 c. cooked brown rice
1/4 c. dry white wine
2 c. chicken broth
1 c. sliced almonds
Combine all ingredients in slow cooker. Cook on low 6 to 8 hours or on
automatic 4 to 5 hours. Serve with sliced almonds lightly toasted.
]]></description>
		<wfw:commentRss>http://www.recipesformom.com/1708/crockpot-brown-rice-chicken/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Crockpot Broccoli Soup</title>
		<link>http://www.recipesformom.com/1703/crockpot-broccoli-soup</link>
		<comments>http://www.recipesformom.com/1703/crockpot-broccoli-soup#comments</comments>
		<pubDate>Thu, 19 Mar 2009 17:30:29 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Crockpot]]></category>
		<category><![CDATA[Soups & Stews]]></category>
		<category><![CDATA[Vegetable]]></category>
		<category><![CDATA[carrots]]></category>
		<category><![CDATA[cayenne pepper]]></category>
		<category><![CDATA[celery]]></category>
		<category><![CDATA[cream of broccoli soup]]></category>
		<category><![CDATA[margarine]]></category>
		<category><![CDATA[milk]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[paprika]]></category>
		<category><![CDATA[rice]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=1703</guid>
		<description><![CDATA[Crockpot Broccoli Soup 
4 tablespoons margarine
1/2 cup finely chopped celery
1 cup chopped onion
1 carrots &#8212; thinly sliced (1 to 2)
1 cup water
1/4 cup rice
1/8 teaspoon cayenne pepper
2 heads broccoli (about a pound)
1 can cream of broccoli soup
3 cups 2% low-fat milk
paprika &#8212; for garnish
Saute onion, carrot slices and celery in margarine until tender. Stir in [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Crockpot Black Eyed Peas</title>
		<link>http://www.recipesformom.com/1697/crockpot-black-eyed-peas</link>
		<comments>http://www.recipesformom.com/1697/crockpot-black-eyed-peas#comments</comments>
		<pubDate>Thu, 19 Mar 2009 17:20:16 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Crockpot]]></category>
		<category><![CDATA[black eyed peas]]></category>
		<category><![CDATA[celery]]></category>
		<category><![CDATA[chicken broth]]></category>
		<category><![CDATA[chilies]]></category>
		<category><![CDATA[green pepper]]></category>
		<category><![CDATA[Ham]]></category>
		<category><![CDATA[jalapenos]]></category>
		<category><![CDATA[okra]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[tomatoes]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=1697</guid>
		<description><![CDATA[Crockpot Black Eyed Peas 1
1 16 oz bag of dried black-eyed peas
1 small ham hock
1 14 1/2 oz can of diced tomatoes with jalapenos
1 14 1/2 oz can of diced tomatoes with mild green chilies
2 10 1/2 oz cans of chicken broth
1 stalk of celery, chopped
salt and pepper to taste
Pre-soak black-eyed peas according to the [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Crockpot Beef Bourguignon</title>
		<link>http://www.recipesformom.com/1680/crockpot-beef-bourguignon</link>
		<comments>http://www.recipesformom.com/1680/crockpot-beef-bourguignon#comments</comments>
		<pubDate>Wed, 18 Mar 2009 14:57:58 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Crockpot]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[bay leaf]]></category>
		<category><![CDATA[carrots]]></category>
		<category><![CDATA[celery]]></category>
		<category><![CDATA[flour]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[mushrooms]]></category>
		<category><![CDATA[olive oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[onions]]></category>
		<category><![CDATA[parsley]]></category>
		<category><![CDATA[red wine]]></category>
		<category><![CDATA[shallots]]></category>
		<category><![CDATA[stew meat]]></category>
		<category><![CDATA[thyme]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=1680</guid>
		<description><![CDATA[Crockpot Beef Bourguignon
1 Cup Dry red wine
2 Tablespoons Olive oil
1 Large Onion &#8212; sliced
1/2 Teaspoon Thyme
2 Tablespoons Parsley &#8212; chopped
1 Bay leaf
1/4 Teaspoon Pepper
2 Pounds stewing beef, cut into 1 1/2-inch cubes
3 Slices Bacon (thick-cut is possible) &#8212; diced
12 Small White onions
1/2 Pound Sliced mushrooms
2 Cloves Garlic &#8212; minced
1 Teaspoon Salt
Combine first seven ingredients, mix [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Creole Tomato Bread</title>
		<link>http://www.recipesformom.com/1662/creole-tomato-bread</link>
		<comments>http://www.recipesformom.com/1662/creole-tomato-bread#comments</comments>
		<pubDate>Tue, 17 Mar 2009 15:47:16 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Bread]]></category>
		<category><![CDATA[baking soda]]></category>
		<category><![CDATA[bread flour]]></category>
		<category><![CDATA[cayenne pepper]]></category>
		<category><![CDATA[celery]]></category>
		<category><![CDATA[chili powder]]></category>
		<category><![CDATA[egg]]></category>
		<category><![CDATA[garlic salt]]></category>
		<category><![CDATA[gluten]]></category>
		<category><![CDATA[molasses]]></category>
		<category><![CDATA[mushrooms]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[paprika]]></category>
		<category><![CDATA[pimentos]]></category>
		<category><![CDATA[red pepper]]></category>
		<category><![CDATA[tomato soup]]></category>
		<category><![CDATA[vegetable oil]]></category>
		<category><![CDATA[yeast]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=1662</guid>
		<description><![CDATA[Creole Tomato Bread
1 package Yeast
2 3/4 cups Better for Bread flour
2 tablespoons Gluten
1 1/4 teaspoons Garlic salt
1 teaspoon Chili powder
1 teaspoon Paprika
1/8 teaspoon Baking soda
1/8 teaspoon Cayenne pepper
1/2 cup Mushrooms &#8212; fresh/sliced
1/4 cup Celery &#8212; fine chopped
1/4 cup Red bell pepper &#8212; fine chopped
2 tablespoons Pimentos &#8212; drained/diced
1 tablespoon Minced onion &#8212; dried
1/2 cup Tomato [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Very Celery Bread</title>
		<link>http://www.recipesformom.com/1623/very-celery-bread</link>
		<comments>http://www.recipesformom.com/1623/very-celery-bread#comments</comments>
		<pubDate>Tue, 17 Mar 2009 13:28:46 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Bread]]></category>
		<category><![CDATA[bread flour]]></category>
		<category><![CDATA[celery]]></category>
		<category><![CDATA[celery seed]]></category>
		<category><![CDATA[cream of celery soup]]></category>
		<category><![CDATA[egg]]></category>
		<category><![CDATA[garlic salt]]></category>
		<category><![CDATA[ginger]]></category>
		<category><![CDATA[gluten]]></category>
		<category><![CDATA[milk]]></category>
		<category><![CDATA[oats]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[vegetable oil]]></category>
		<category><![CDATA[yeas]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=1623</guid>
		<description><![CDATA[Very Celery Bread
1 package Yeast
1/4 teaspoon Ginger
1/4 teaspoon Sugar
3 cups Better for Bread flour
1/2 cup Quick-cooking oats
2 tablespoons Gluten
2 teaspoons Celery seeds
1 1/2 teaspoons Celery &#8212; garlic or onion salt
3/4 cup Celery &#8212; fresh/slice thin
1 tablespoon Celery leaves &#8212; fresh/chopped
1 Egg
10 3/4 ounces Cream of celery soup
1 tablespoon Vegetable oil
3 tablespoons Low-fat milk &#8212; heated
Add [...]]]></description>
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		<slash:comments>0</slash:comments>
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