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SHRIMP SOUP #1 1/4 c. chopped green onions 1 clove garlic, minced 1/2 tbsp. cayenne pepper 1 tbsp. margarine 2 cans cream of potato soup 1 (3 oz.) pkg. cream cheese 1 1/2 soup cans of milk 2 c. cleaned shrimp 1 can corn Cook green onions, garlic in margarine until tender. Add cayenne, soup, cream cheese, milk, shrimp and corn. Bring to boil. Reduce heat. Cover. Simmer 10 minutes. Stir occasionally.
SHRIMP SOUP 2 cans Campbells cream of potato soup 2 can creamed corn 1 (8 oz.) pkg. cream cheese 1 pkg. salad shrimp 2 soup cans of milk Heat all ingredients together until cream cheese is melted.
