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	<title>Recipes For Mom &#187; Fruit</title>
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	<link>http://www.recipesformom.com</link>
	<description>Recipes for busy moms, by busy moms</description>
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			<item>
		<title>Certainly Citrus Bread</title>
		<link>http://www.recipesformom.com/1625/certainly-citrus-bread</link>
		<comments>http://www.recipesformom.com/1625/certainly-citrus-bread#comments</comments>
		<pubDate>Tue, 17 Mar 2009 13:33:16 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Bread]]></category>
		<category><![CDATA[Fruit]]></category>
		<category><![CDATA[bread flour]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[dry milk]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[lime juice]]></category>
		<category><![CDATA[orange]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[yeast]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=1625</guid>
		<description><![CDATA[Certainly Citrus Bread
2/3 cup Water
2 cups White bread flour
1 teaspoon Dry milk
2 teaspoons Sugar
1 teaspoon Salt
1 teaspoon Butter
2 tablespoons Orange marmalade
2 teaspoons Lime juice
1 pinch Lemon Peel
2 teaspoons Yeast (active dry)
Add to bread machine according to manufactures instructions. Makes one pound loaf.
]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Fresh Fig Jam</title>
		<link>http://www.recipesformom.com/1523/fresh-fig-jam</link>
		<comments>http://www.recipesformom.com/1523/fresh-fig-jam#comments</comments>
		<pubDate>Thu, 12 Mar 2009 16:19:31 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Jam & Jelly]]></category>
		<category><![CDATA[allspice]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[cloves]]></category>
		<category><![CDATA[figs]]></category>
		<category><![CDATA[lemon juice]]></category>
		<category><![CDATA[pineapple]]></category>
		<category><![CDATA[sugar]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=1523</guid>
		<description><![CDATA[Fig Jam 
6 1/2 lb Ripe figs
1 can #2 1/2 crushed pineapple
4 1/2 lb Sugar
1/4 c Lemon juice
1 tb Cinnamon
1 tb Cloves
1 tb Allspice
Mash peeled figs to fine pulp, add other ingredients. Mix thoroughly and cook until thick, stirring constantly. Pour into hot sterile jars and seal.
Fresh Fig Jam 
2 qt Chopped figs, about 5 [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Fall Fruit Jam</title>
		<link>http://www.recipesformom.com/1520/fall-fruit-jam</link>
		<comments>http://www.recipesformom.com/1520/fall-fruit-jam#comments</comments>
		<pubDate>Thu, 12 Mar 2009 16:15:30 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Jam & Jelly]]></category>
		<category><![CDATA[Apples]]></category>
		<category><![CDATA[lemon juice]]></category>
		<category><![CDATA[peaches]]></category>
		<category><![CDATA[pears]]></category>
		<category><![CDATA[sugar]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=1520</guid>
		<description><![CDATA[Fall Fruit Jam 
4 c Peaches, chopped and peeled
4 c Pears, chopped and peeled
1 c Apples, chopped and peeled
1/4 c Lemon juice
5 c Sugar
Combine fruit and cook slowly until tender, about 15 minutes. Add lemon juice and sugar. Bring to boil, stirring frequently. Boil to jam stage (104C), about 15 minutes. When jam stage is [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>English Orange Marmalade</title>
		<link>http://www.recipesformom.com/1517/english-orange-marmalade</link>
		<comments>http://www.recipesformom.com/1517/english-orange-marmalade#comments</comments>
		<pubDate>Thu, 12 Mar 2009 16:12:06 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Jam & Jelly]]></category>
		<category><![CDATA[grapefruit]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[oranges]]></category>
		<category><![CDATA[sugar]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=1517</guid>
		<description><![CDATA[English Orange Marmalade 
4 Oranges
1/2 Grapefruit
1/3 Lemon
Sugar
Remove seeds from fruit. Cut fruit into very thin slices. Cut each slice in quarters. Remove pithy inner portion from each section of fruit. Add 1 1/2 quarts water to each pound of fruit. Let stand 24 hours. Boil hard 1 hour. Add 1 pound sugar to each pound [...]]]></description>
		<wfw:commentRss>http://www.recipesformom.com/1517/english-orange-marmalade/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Banana Boat</title>
		<link>http://www.recipesformom.com/1500/banana-boat</link>
		<comments>http://www.recipesformom.com/1500/banana-boat#comments</comments>
		<pubDate>Thu, 12 Mar 2009 15:32:17 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Camping]]></category>
		<category><![CDATA[Fruit]]></category>
		<category><![CDATA[banana]]></category>
		<category><![CDATA[chocolate chips]]></category>
		<category><![CDATA[marshmallows]]></category>
		<category><![CDATA[raisins]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=1500</guid>
		<description><![CDATA[Banana Boat
1 Banana
Mini marshmallows
Chocolate chips
Raisins (optional)
Perfect for camping with kids!
Partially peel banana. Cut wedge-shaped section in banana. Remove wedge. Place in hollow: marshmallows, chocolate, and raisins. Cover mixture with banana peel and wrap in foil. Place in coals for about 5 minutes, until chocolate and marshmallows are melted.
]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Banana Candy</title>
		<link>http://www.recipesformom.com/1382/banana-candy</link>
		<comments>http://www.recipesformom.com/1382/banana-candy#comments</comments>
		<pubDate>Tue, 10 Mar 2009 13:48:24 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Crockpot]]></category>
		<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Fruits & Cups]]></category>
		<category><![CDATA[bananas]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[coconut]]></category>
		<category><![CDATA[corn syrup]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[lemon juice]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=1382</guid>
		<description><![CDATA[Banana Candy 
* 6 green-tipped bananas, peeled
* 1/2 cup flaked coconut
* 1/2 tsp cinnamon
* 1/4 tsp salt
* 1/2 cup dark corn syrup
* 1/4 cup butter or margarine, melted
* 2 tsp grated lemon peel
* 1/4 cup lemon juice
Put bananas and coconut into large enough crockpot to fit in single layer.
Sprinkle with cinnamon and salt. Mix corn [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Diabetic Strawberry Jam</title>
		<link>http://www.recipesformom.com/1276/diabetic-strawberry-jam</link>
		<comments>http://www.recipesformom.com/1276/diabetic-strawberry-jam#comments</comments>
		<pubDate>Thu, 05 Mar 2009 17:33:39 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Jam & Jelly]]></category>
		<category><![CDATA[gelatin]]></category>
		<category><![CDATA[juice]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[lemon juice]]></category>
		<category><![CDATA[strawberries]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=1276</guid>
		<description><![CDATA[Diabetic Strawberry Jam
4 c Strawberries, halved
1/2 c Concentrated white grape juice (simmered down from 1-1/2 cups)
2 1/2 tb Lemon juice
1/4 ts Grated lemon rind
1 1/2 tb Unflavored gelatin (1-1/2 envelopes)
Place berries juices and lemon rind in saucepan. mash berries slightly to release juice. heat to boiling. Sprinkle with unflavored gelatin. Remove from heat, skim and [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cherry Pineapple Jam</title>
		<link>http://www.recipesformom.com/1270/cherry-pineapple-jam</link>
		<comments>http://www.recipesformom.com/1270/cherry-pineapple-jam#comments</comments>
		<pubDate>Thu, 05 Mar 2009 17:27:27 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Jam & Jelly]]></category>
		<category><![CDATA[cherries]]></category>
		<category><![CDATA[pineapple]]></category>
		<category><![CDATA[sugar]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=1270</guid>
		<description><![CDATA[Cherry Pineapple Jam 
4 qt Pitted cherries
2 c Crushed pineapple
Sugar
Combine fruits and add an equal weight of sugar. Heat slowly to boiling. Simmer 3/4 hour. Pour into platters. Cover with glass and set in the sun until desired consistency is reached.
]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cantaloupe Jam</title>
		<link>http://www.recipesformom.com/1264/cantaloupe-jam</link>
		<comments>http://www.recipesformom.com/1264/cantaloupe-jam#comments</comments>
		<pubDate>Thu, 05 Mar 2009 17:20:20 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Jam & Jelly]]></category>
		<category><![CDATA[cantaloupe]]></category>
		<category><![CDATA[oranges]]></category>
		<category><![CDATA[pectin]]></category>
		<category><![CDATA[pineapple]]></category>
		<category><![CDATA[sugar]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=1264</guid>
		<description><![CDATA[Cantaloupe Jam 
2 med Cantaloupe, cut in pieces the size of your thumb
1 (No 2 1/2) can crushed Pineapple
2 Oranges
2 packs Pectin
Sugar
Cut cantaloupe in pieces the size of your thumb. Combine with drained crushed pineapple, 2 oranges, ground peeling and all. Add 2 packages pectin. Add sugar; measure and add same amount of sugar as [...]]]></description>
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		</item>
		<item>
		<title>Banana Jam</title>
		<link>http://www.recipesformom.com/1247/banana-jam</link>
		<comments>http://www.recipesformom.com/1247/banana-jam#comments</comments>
		<pubDate>Thu, 05 Mar 2009 16:59:33 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Jam & Jelly]]></category>
		<category><![CDATA[bananas]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[sugar]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=1247</guid>
		<description><![CDATA[Banana Jam 
2 1/4 lb Bananas, peeled weight
3 1/4 c Sugar
1 Lemon
1/2 c Water
Boil the sugar and water in a large, heavy saucepan for 3-4 minutes. Sieve the peeled bananas into a large bowl containing the lemon juice. Mix quickly and then add to the sugar syrup in the pan while it is still hot. [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
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