<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Recipes For Mom &#187; Crab Meat</title>
	<atom:link href="http://www.recipesformom.com/category/main-dish/crab/feed" rel="self" type="application/rss+xml" />
	<link>http://www.recipesformom.com</link>
	<description>Recipes for busy moms, by busy moms</description>
	<lastBuildDate>Thu, 11 Jun 2009 14:04:41 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.9.1</generator>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
			<item>
		<title>Crab Meat Calzones</title>
		<link>http://www.recipesformom.com/1557/crab-meat-calzones</link>
		<comments>http://www.recipesformom.com/1557/crab-meat-calzones#comments</comments>
		<pubDate>Sat, 14 Mar 2009 15:25:42 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Crab Meat]]></category>
		<category><![CDATA[Sandwich]]></category>
		<category><![CDATA[crab meat]]></category>
		<category><![CDATA[cream cheese]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[mozzarella cheese]]></category>
		<category><![CDATA[olives]]></category>
		<category><![CDATA[onions]]></category>
		<category><![CDATA[parsley]]></category>
		<category><![CDATA[ricotta cheese]]></category>
		<category><![CDATA[rolls]]></category>
		<category><![CDATA[vegetable oil]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=1557</guid>
		<description><![CDATA[Crab Meat Calzones
1 package hot roll mix
1 1/4 cups hot water
2 tablespoons vegetable oil
1 cup ricotta cheese
1 cup mozzarella cheese, grated
8 ounces cream cheese, softened
1/2 pound crab meat
4 green onions, chopped
1 clove garlic, minced fine
1 small can olives, chopped
1 tablespoon fresh parsley or 1 teaspoon dried, chopped
In large bowl, combine hot roll mix (flour mixture [...]]]></description>
		<wfw:commentRss>http://www.recipesformom.com/1557/crab-meat-calzones/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Crab Tomato Sandwiches</title>
		<link>http://www.recipesformom.com/1555/crab-tomato-sandwiches</link>
		<comments>http://www.recipesformom.com/1555/crab-tomato-sandwiches#comments</comments>
		<pubDate>Sat, 14 Mar 2009 15:22:43 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Crab Meat]]></category>
		<category><![CDATA[Sandwich]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[cayenne pepper]]></category>
		<category><![CDATA[crab meat]]></category>
		<category><![CDATA[cream cheese]]></category>
		<category><![CDATA[egg]]></category>
		<category><![CDATA[lemon juice]]></category>
		<category><![CDATA[mayonnaise]]></category>
		<category><![CDATA[parmesan cheese]]></category>
		<category><![CDATA[parsley]]></category>
		<category><![CDATA[tomatoes]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=1555</guid>
		<description><![CDATA[Crab Tomato Sandwiches
3 ounces cream cheese, softened
1/2 cup shredded crab meat
1 teaspoon lemon juice
1 egg, lightly beaten
3 tablespoons mayonnaise
2 tablespoons minced parsley
2 tablespoons grated Parmesan cheese
Dash of cayenne pepper
6 slices sandwich bread, crusts removed
2 large tomatoes, ripe but firm
Preheat oven to boil. Combine cream cheese, crab meat, lemon juice, egg, parsley, Parmesan cheese and cayenne [...]]]></description>
		<wfw:commentRss>http://www.recipesformom.com/1555/crab-tomato-sandwiches/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Crab Newburg</title>
		<link>http://www.recipesformom.com/1553/crab-newburg</link>
		<comments>http://www.recipesformom.com/1553/crab-newburg#comments</comments>
		<pubDate>Sat, 14 Mar 2009 15:19:44 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Crab Meat]]></category>
		<category><![CDATA[Sandwich]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[crab meat]]></category>
		<category><![CDATA[flour]]></category>
		<category><![CDATA[heavy cream]]></category>
		<category><![CDATA[hot sauce]]></category>
		<category><![CDATA[MSG]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[red pepper]]></category>
		<category><![CDATA[seasoned salt]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=1553</guid>
		<description><![CDATA[Crab Newburg

1 cup (2 sticks) butter
3 tablespoons flour
1/8 teaspoon red pepper
Dash of hot sauce
2 tablespoons onion juice
2 cups heavy cream
1/2 teaspoon seasoned salt
1/2 teaspoon Accent seasoning
In a double boiler, with water in bottom boiling vigorously, melt the butter. Blend in flour, stirring until mixture is smooth. Add remaining ingredients and cook until mixture is smooth, [...]]]></description>
		<wfw:commentRss>http://www.recipesformom.com/1553/crab-newburg/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Hot Crab Dip</title>
		<link>http://www.recipesformom.com/1547/hot-crab-dip</link>
		<comments>http://www.recipesformom.com/1547/hot-crab-dip#comments</comments>
		<pubDate>Fri, 13 Mar 2009 14:02:18 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Crab Meat]]></category>
		<category><![CDATA[Crockpot]]></category>
		<category><![CDATA[Dip & Spreads]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[crab meat]]></category>
		<category><![CDATA[velveeta]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=1547</guid>
		<description><![CDATA[Hot Crab Dip 
* 1 lb. Velveeta cheese
* 1 lb. butter or margarine
* 2 cans crab meat
Heat together. Keep warm  slow cooker/Crock Pot. Serve with bread sticks.
]]></description>
		<wfw:commentRss>http://www.recipesformom.com/1547/hot-crab-dip/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Crab Melt Sandwiches</title>
		<link>http://www.recipesformom.com/1116/crab-melt-sandwiches</link>
		<comments>http://www.recipesformom.com/1116/crab-melt-sandwiches#comments</comments>
		<pubDate>Tue, 03 Mar 2009 14:31:17 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Crab Meat]]></category>
		<category><![CDATA[Sandwich]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[crab meat]]></category>
		<category><![CDATA[lime juice]]></category>
		<category><![CDATA[mayonnaise]]></category>
		<category><![CDATA[mustard]]></category>
		<category><![CDATA[parmesan cheese]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=1116</guid>
		<description><![CDATA[Crab Melt Sandwiches
1 pound fresh lump crab meat, picked over
2 tablespoons fresh lime juice, or to taste
1/2 cup mayonnaise
2 teaspoons coarse-grained mustard
4 (1-inch thick) slices Italian bread, with crust removed
4 teaspoons freshly grated Parmesan
Unsalted butter, softened, if desired
Preheat broiler. Put crab meat in a bowl and add 1 tablespoon lime juice and toss to combine. [...]]]></description>
		<wfw:commentRss>http://www.recipesformom.com/1116/crab-melt-sandwiches/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Crab Burgers</title>
		<link>http://www.recipesformom.com/1114/crab-burgers</link>
		<comments>http://www.recipesformom.com/1114/crab-burgers#comments</comments>
		<pubDate>Tue, 03 Mar 2009 14:28:37 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Crab Meat]]></category>
		<category><![CDATA[Sandwich]]></category>
		<category><![CDATA[celery]]></category>
		<category><![CDATA[crab meat]]></category>
		<category><![CDATA[mayonnaise]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[shredded cheese]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=1114</guid>
		<description><![CDATA[Crab Burgers
1 cup fresh or canned crab meat
1/2 cup diced celery
2 tablespoons chopped onion
1/2 cup shredded Cheddar cheese
1/2 cup mayonnaise
Mix all ingredients. Spread on toasted English muffins and broil a few seconds. Serve hot.
]]></description>
		<wfw:commentRss>http://www.recipesformom.com/1114/crab-burgers/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Baked Crab Meat Sandwich</title>
		<link>http://www.recipesformom.com/918/baked-crab-meat-sandwich</link>
		<comments>http://www.recipesformom.com/918/baked-crab-meat-sandwich#comments</comments>
		<pubDate>Fri, 27 Feb 2009 17:13:12 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Crab Meat]]></category>
		<category><![CDATA[Sandwich]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[crab meat]]></category>
		<category><![CDATA[curry powder]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[milk]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=918</guid>
		<description><![CDATA[Baked Crab Meat Sandwich
12 slices thin bread, trimmed and buttered
1 cup (7 1/2 ounces) crab meat
4 eggs, beaten
1/2 teaspoon salt
1/2 pound cheese, grated
3 cups milk
1/2 teaspoon curry powder
Place six slices bread, butter side up, in casserole. Spread crab meat over; add 6 more slices bread, butter side up. Sprinkle with grated cheese. Mix eggs, seasonings [...]]]></description>
		<wfw:commentRss>http://www.recipesformom.com/918/baked-crab-meat-sandwich/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>ABC Sandwich</title>
		<link>http://www.recipesformom.com/893/abc-sandwich</link>
		<comments>http://www.recipesformom.com/893/abc-sandwich#comments</comments>
		<pubDate>Fri, 27 Feb 2009 14:00:09 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Crab Meat]]></category>
		<category><![CDATA[Sandwich]]></category>
		<category><![CDATA[avocado]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[brandy]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[crab meat]]></category>
		<category><![CDATA[lettuce]]></category>
		<category><![CDATA[mayonnaise]]></category>
		<category><![CDATA[scallions]]></category>
		<category><![CDATA[tomato]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=893</guid>
		<description><![CDATA[ABC Sandwich
1 cup mayonnaise
1/2 cup minced scallions
2 tablespoons brandy
1/4 teaspoon coarsely-ground black pepper
18 slices toasted whole-wheat bread
Leaf lettuce
12 ounces crab meat, picked over well to remove any shells
Tomato slices
12 slices slab bacon, cut in half, cooked crisp and drained
2 avocados, sliced
In a small bowl, combine the mayonnaise, scallion and brandy, mixing well.
For each sandwich, spread [...]]]></description>
		<wfw:commentRss>http://www.recipesformom.com/893/abc-sandwich/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Shrimp Gumbo</title>
		<link>http://www.recipesformom.com/504/shrimp-gumbo</link>
		<comments>http://www.recipesformom.com/504/shrimp-gumbo#comments</comments>
		<pubDate>Mon, 23 Feb 2009 00:35:35 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Crab Meat]]></category>
		<category><![CDATA[Shrimp]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[cayenne pepper]]></category>
		<category><![CDATA[celery]]></category>
		<category><![CDATA[chili powder]]></category>
		<category><![CDATA[crab meat]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[green pepper]]></category>
		<category><![CDATA[okra]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[parsley]]></category>
		<category><![CDATA[somato sauce]]></category>
		<category><![CDATA[thyme]]></category>
		<category><![CDATA[tomatoes]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=504</guid>
		<description><![CDATA[Shrimp Gumbo
2 tbsp. butter or margarine
1/2 c. bell pepper, chopped
1 clove garlic
1 lg. can whole tomatoes
1 can tomato sauce
1/8 tsp. chili powder
1 tsp. parsley, chopped
1 med. bag of shrimp
1 lg. onion, chopped
2 stalks celery, chopped
1/2 lb. okra, washed &#38; sliced
1 c. water
1 tsp. salt
1/8 tsp. cayenne pepper
1/8 tsp. thyme
1 bay leaf, crushed
1 can crab meat
Heat [...]]]></description>
		<wfw:commentRss>http://www.recipesformom.com/504/shrimp-gumbo/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cream Of Crab Soup</title>
		<link>http://www.recipesformom.com/380/cream-of-crab-soup</link>
		<comments>http://www.recipesformom.com/380/cream-of-crab-soup#comments</comments>
		<pubDate>Thu, 19 Feb 2009 14:18:35 +0000</pubDate>
		<dc:creator>ideaqueen</dc:creator>
				<category><![CDATA[Crab Meat]]></category>
		<category><![CDATA[Soups & Stews]]></category>
		<category><![CDATA[crab meat]]></category>
		<category><![CDATA[cream of asparagus soup]]></category>
		<category><![CDATA[cream of celery soup]]></category>
		<category><![CDATA[cream of mushroom soup]]></category>
		<category><![CDATA[milk]]></category>
		<category><![CDATA[parsley]]></category>

		<guid isPermaLink="false">http://www.recipesformom.com/?p=380</guid>
		<description><![CDATA[Cream Of Crab Soup
1 can cream of asparagus soup
1 can cream of mushroom soup
1 can cream of celery soup
3 cans of milk
1 lb. crab meat
Parsley flakes
Old bay seasoning
Bring soup and milk to simmer. Add crab meat and simmer for 30 minutes. Add old bay to taste. Serve hot.
]]></description>
		<wfw:commentRss>http://www.recipesformom.com/380/cream-of-crab-soup/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>

