Feb 24 2009
Sugar Free Vanilla Ice Cream
Sugar Free Vanilla Ice Cream
Whisk together 3 eggs* and 1 pt of half and half. Then mix together 7 tsp Equal artificial sweetener. Add 1 pt whipping cream, 1 pt whole milk, 2 1/2 tbsp vanilla extract and 1/4 tsp salt. Freeze in an ice cream freezer.
*If you are concerned about the possibility of Salmonella from uncooked eggs, substitute an equivalent amount of Egg Beaters.
