Feb 23 2009
Strawberry Ice Cream
Strawberry Ice Cream
2 cups strawberries, stemmed
1/4 cup sugar
Juice of 1/2 lemon
1 cup whipping cream
1 cup table cream
4 egg yolks
1/2 cup sugar
Slice strawberries, coat with 1/4 sugar and lemon juice. Stir and let sit for at least 1 hour. Beat egg yolks; beat in sugar. Heat creams together until steaming. Stir into egg/sugar mixture. Cool. Just before adding to ice cream machine, mash strawberries and stir into cream/egg mixture. Freeze in ice cream maker.
