Apr 10 2009
Crockpot Cheesy Creamed Corn
Crockpot Cheesy Creamed Corn
3 16 oz. pkgs frozen corn
1 8 oz. pkg cream cheese
1 3 oz. pkg cream cheese
4 TBLSP butter
3 TBLSP water
3 TBLSP milk
2 TBLSP sugar
6 slices American cheese
Combine all ingrediants in crockpot, mix well. Cover and cook 4 – 5 hours on low, or until heated through and cheese is melted. Stir well before serving.