Mar 17 2009
Czechoslovakian Orange Bread
Czechoslovakian Orange Bread
2/3 C Milk
4 Tbsp Butter Or Margarine
1 Egg
1/3 Tsp Salt
1/4 C Sugar
1 1/4 Tsp Orange Peel
1/4 Tsp Ground Mace
3 C Bread Flour
1 tsp Active Dry Yeast
CYCLE: sweet, white; no timer
SETTING: light
NOTES : This bread is traditionally baked in a crescent and is glazed with
honey and orange juice mixed together and warmed.
