Mar 10 2009

Chili Cheese Dip

Published by ideaqueen at 7:06 am under Crockpot, Dip & Spreads, Pork

Chili Cheese Dip

* 1 (1 pound) package Velveeta
* 1 can Chili – no beans
* 1 pound medium or spicy sausage, browned and crumbled

You can heat this on the stove until the cheese melts and it all mixes
together OR put it in the Crock Pot on low until blended and
then keep it there to serve. Either way it makes an easy dip for any occasion.

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